Good and healthy extra virgin olive oil.
Our philosophy is based on a story inspired by the memory of a little bit special grandmother: mine. A grandmother who had a large jar of clay that kept locked in the cellar, in the cool and in the dark, just as she deserved a real treasure.
It happened that my grandmother had to restock the pantry: she took me by the hand, we went together down into the cellar, and she did something of magic: she removed the lid of the jar, putting it slowly across the floor, she helped me going up on an old stool wood and with a long aluminum ladle we gathered that precious liquid and poured into a gleaming glass bottle.
That was its oil, from hers olive trees, fresh, fragrant, even a little ‘spicy, a pleasure of the senses. Today the grandmother is gone and even her jar.
But there’s still that memory, with all the poetry of those simple gestures and taste of that oil so good. And there’s still that little girl, who is now grown up and decided not to leave a dream locked in a drawer: The dream of storing oil as her grandmother used to do, in the cool, in the dark, for it to become the best in the world, intact, natural and healthy.
– Linda Lopergolo –
MISSION
We desire to innovate and to give a new form to the way to consume the extra virgin olive oil recognizing the importance to put the human being to the center and spreading a’suitable information on the nutritional and beneficial qualities, as weell as the correct conservative methods.
PHILOSOPHY
The passion for extra virgin olive oil, the innovation – as a drive to improve the level of welfare and quality of life, together with environmental and industrial sustainability. These are the conditions of our philosophy that comes from an ancient tradition, the story of a girl and her grandmother and a memory that tastes good.
ENTERPRENEURS
Linda Lopergolo
From balances to the culture of the Italian extra virgin olive oill: a professional that invents OOXX Box and it turns a dream into an enterprise.
Stefania Saitta
Concretely idealist, seasons the daily life with countercurrent choices. The revolutionary initiative, along with the passion for the good food and for the natural tastes, have driven her since here.
Alessia Sarcinelli
A young mum who immediately believed to the OOXX project. A double enterprise.
Francesco Mussa
A real estate developer in the field of the oil industry who changes route: from oil to olive oil.